South Indian Recipes & Cooking tips
God’s favourite Prasadam- Srirangam Puliyodharai
God’s favourite Prasadam- Srirangam Puliyodharai
Puliyodharai (Tamarind rice) is a type of rice prepared in every state of South India that is serv...
Macaroon: The Comestible Art of Sea Gateway of Tamil Nadu
Macaroon: The Comestible Art of Sea Gateway of Tamil Nadu
Tuticorin macaroon is a unique variety of macaroon that was primarily made in the seaport...
The Prosperity of A Banana Leaf
The Prosperity of A Banana Leaf
South India has an abiding tradition of using banana leaves to serve food. They have their purposes in ornamental a...
Molagai Podi Tossed Potato Recipe
Molagai Podi Tossed Potato Recipe
Ingredients:
Baby potatoes
OilSaltJeera Powder, Chilli powder, Sambar Stories Molagai Podi.
Recipe:Boil the bab...
Nutritional facts of Rava Idli
Nutritional facts of Rava Idli
Idlis are steamed cakes of rice and black lentil (urad daal) in a specialized mold i.e. Idli maker and is served wit...
Vangi Bhaath Recipe
Vangi Bhaath Recipe
Karnataka is home to a number of historical sites as it is for a number of delectable cuisines and Vangi (brinjal) baath is one...
Best Prasadams In The Temples of South India
Prasadams in the temples of South India
Prasadams play a fundamental part of religious traditions in India and temples of South India take the lead...
Why is Indian food healthier than others?
Why is Indian food healthier than others?
India is a land where different ideas, cultures, food habits, faiths, ethnicities and languages have conf...
What's your story with Pepper Rasam?
My first rendezvous with Pepper Rasam was at the eatery of my school at Vellore. I still remember with fondness my first lunch session at the scho...
Spices in Indian Cooking
Usefulness of spices in Indian cooking- A small quantity makes a large difference
Can you ever imagine of any Indian cuisine without spices? The an...
Do not miss on the taste of home wherever you go
We are with you wherever you go, for a taste of home.
Semiya Upma Recipe
Semiya Upma Recipe
Vermicelli or Semiya is something really saves your time when you have to make a quick breakfast or send something for your c...
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